Consumers


In Sweeping War on Obesity, Chile Slays Tony the Tiger   Recently updated !

The Chilean government, facing skyrocketing rates of obesity, is waging war on unhealthy foods with a phalanx of marketing restrictions, mandatory packaging redesigns and labeling rules aimed at transforming the eating habits of 18 million people. New regulations, which corporate interests delayed for almost a decade, require explicit labeling and limit the marketing of sugary […]


Is Glyphosate safe? We have the right to know

By Emilia Korkea-aho and Päivi Leino In November 2017, after a great deal of political maneuvering, the EU Member States decided to extend authorization for glyphosate, the world’s best-selling herbicide, for a period of five years. Eighteen Member States voted in favour of the extension, nine voted against and one abstained. The decision came following a lengthy […]


Why sugar and why so much? WHO investigates the food industry’s sweet tooth

It’s the ‘gold standard’ for sweetness, competitors use it and artificial sweeteners aren’t clean label. Unfortunately, there are more incentives to make sugary food in Europe than there are to avoid it, says a World Health Organisation (WHO) report, which offers six insights to create a healthier food system. Read the full article on Food […]


German vote swings EU decision on 5-year glyphosate renewal

EU member states agreed on Monday (27 November) on a five-year renewal period for the controversial herbicide glyphosate, used by Monsanto in its Roundup product. The decision was taken by EU member states’ experts, with 18 votes in favour, nine against and one abstention. Read the full article on EuObserver website here.


Endocrine disruptors: A guilty definition

French socialist MEPs are defiant against the Commission’s “weak, superficial and incomplete” definition of endocrine disruptors, blaming it on French Ecology Minister Nicolas Hulot, and calling on the European Parliament to reject it on Wednesday 4 October. Read the full article on Euractiv here.