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SAFE publishes guidelines for consumers on Food Contact Materials

CSOs call on the EU to stand by the Farm to fork Strategy

EU CSOs present vision on food environments: a systemic change that can no longer wait

E171 ban decision confirmed in the SCoPAFF

Only 1 in 20 of children’s yogurts contain low sugar levels, new Action on Sugar study reveals

European Commission redefines maximum levels for cadmium and lead in food

European Commission releases study on children exposure to marketing of high in fat, salt or sugar (HFSS) foods

Empowering consumer organisations : the Dual Food Quality Conference

New French study on heavy metal exposure in adults and children

Ethylene oxide in foods: still a long way to go in reaching coordination

Provisional agreement reached on the reform of the Common Agricultural Policy

EC Vice-President Timmermans addresses the EU Climate Law in the European Parliament

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‘Consumers Come First’ Conference 2021

36 CSOs send Open Letter to the European Commission President (EN/FR/ES)

Acrylamide

Activities 2019

Activity Report 2020

Activity Reports

CAP Reform

Dual Food Quality Project

Equoevento Belgium

EU Food & Farming Policies

EU Waste Policy

European civil society groups raise questions about industry-funded study on E171 toxicity and call on decision-makers to support the French ban on unnecessary food additive

Events

Farm to Fork Strategy

Fipronil

Food & Environment Project

Food Contact Materials

Food Packaging

Food Traceability in the EU

Food Waste

Furan

Grow Green Conference 2021

Iodised Salt

Labelling

Meat Reduction

NGOs address the proposal to ban the use of terms such as ‘veggie burger’ in the EU

Obesity

Permaculture

PermaModule Project

Phosphate

Plant-based diets

Plant-based products

Plastics

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RegAgri4Europe project

SAFE Actions

An integrated food policy

SAFE is a European Climate Pact Ambassador

SAFE’S PARTNERSHIP WITH FILMDIPESO FESTIVAL

SAFE’s Privacy Policy

Stock-Free Organic Farming

Sugar

Sustainable Agriculture and Stock-Free Organic Farming

Tackling Adolescent Obesity Project

Titanium Dioxide (E171)

Trade Agreements

Trans-fats

Transparency of Food Risk Assessment

Un Emballage, Plusieurs Usages!

Vegan and Vegetarian Legislation

We Value True Natural Campaign

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Nutrition trainings on sugar consumption for children

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Genetically modified organisms (GMOs)

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