Consumption of animal products such as meat and dairy has increased at an unprecedented pace since 1950s. Less animal products not only means healthier food, but also an earth-friendlier carbon footprint. Read Changing Markets’ full report here.
The European Union has one of the best regulations for pesticides in the world – in theory. But it is not implemented in practice. SAFE has joined the new “Citizens for Science in Pesticide Regulation” Coalition, which has launched a manifesto to call for reform on Pesticide legislation. Read the full manifesto of the Coalition […]
Is it safe to use recycled plastic in food and drink packaging? Secretary General Floriana Cimmarusti talked to Euractiv about the risks of a fast-track approval of 140 recycling processes. SAFE calls for an adequate political scrutiny to protect consumer rights. Read the full article here.
Europol’s annual Operation SILVER AXE III seized the largest-ever amount of illegal or counterfeit pesticides in Europe this week. But the fact that such massive amounts of illegal pesticides are available has raised concerns about both the economic and health costs. Read the article on Euractiv here.
Frozen corn and possibly other frozen vegetables are the likely source of an outbreak of Listeria monocytogenes that has been affecting Austria, Denmark, Finland, Sweden, and the United Kingdom since 2015. Read more here.
EFSA has published its guidance on how to assess the safety of nanoscience and nanotechnology applications. The guidance focuses on the safety assessment for human and animal health and covers areas such as novel foods, food contact materials, food and feed additives and pesticides. Read more here.
Secondo gli studi del centro Enea, oltre l’80% dei rifiuti che invadono i litorali italiani è rappresentato da plastiche, che finiscono poi in mare dove nel corso degli anni diventano «microplastiche». Queste particelle quasi invisibili ad occhio nudo vengono ingerite dai pesci e ce le ritroviamo nella catena alimentare, ovvero nel piatto. Leggi il reportage […]
Following a request from the European Commission, EFSA has made a number of recommendations to further protect young infants from potential risks posed by pesticide residues in food. Read the Scientific Opinion providing a comprehensive evaluation of pesticide residues in foods for infants and young children here.
Dutch health and nutrition company Royal DSM says its Accelerzyme CPG, the company’s proprietary enzyme for accelerated cheese ripening, is now benzoate-free. Read the full article on Food Navigator here.
Après l’adoption fin 2017 des critères d’identification des perturbateurs endocriniens, les agences européennes ont publié le 7 juin un document d’orientation pour leur identification, elaboré en collaboration avec le Centre commun de recherche (JRC) de l’Union européenne. Lisez l’article complet sur Euractiv ici.