We are excited to invite you to a webinar on FEASTS, a groundbreaking EU-funded project on cultured meat and seafood under the Horizon programme. With leading partners from the European Food Safety Agency (EFSA) and DG SANTE of the European Commission, on 18 February, from 10 a.m., to 12.30 p.m.
We are excited to invite you to a webinar on FEASTS, a groundbreaking EU-funded project on cultured meat and seafood under the Horizon programme. With leading partners from the European Food Safety Agency (EFSA) and DG SANTE of the European Commission, on 18 February, from 10 a.m., to 12.30 p.m.
News
12 Feb 2025
A study published in Nutrition Reviews by an international team of experts explores the relationship between early dietary habits and long-term health outcomes. It focuse...
Tags: digestible carbohydrates, early dietary habits, Toddler's health
News
11 Feb 2025
Aspartane (E951) is an additive used by the food industry as a sweetener in foods and drinks, to replace sugar. It is often falsely claimed to have a lower or neutral impact on obe...
Tags: aspartane, Cancer, sweetened beverages
News
07 Feb 2025
Susan Wilkinson, Unsplash French NGO Foodwatch has launched a petition to improve EU legislation on Mineral Oil Aromatic Hydrocarbons (MOAH), a type of chemicals derived from petro...
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