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News
15 Jul 2019
WHO Europe highlights high sugar content in baby food and inappropriate industry marketing
Up to 60% of baby foods are incorrectly marketed as suitable for infants under the age of 6 months, according to a new study of the World Health Organisation (WHO) published on 15 ...
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News
10 Jul 2019
EU Platform on Diet, Physical Activity and Health malfunctions
There is a clear malfunctioning of the EU Platform on diet, physical activity & health, as highlighted by BEUC, EPHA, and 5 other NGOs. SAFE was rejected after 2 years in waiti...
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News
27 Jun 2019
Divided opinions about the French ban on E171
A recent evaluation of titanium dioxide in food from the French national food safety agency ANSES belied EFSA’s assessment of this substance. The evaluation highlighted significa...
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News
11 Jun 2019
Food Scandal breaks out in France as distributed burger meat fails to meet quality standards
Another food scandal broke out in France, as it was revealed that beef burgers of Polish origin that failed to meet legal standards were sold to charities tackling food poverty. Th...
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News
05 Jun 2019
Banana Leaves used in Asian supermarkets to curb Plastic Packaging Waste
Banning or reducing single-use plastic bags in supermarkets is a growing trend in Asia. The amount of plastic waste generated by Vietnamese people is approximately 2,500 tons of pl...
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News
17 May 2019
FleishmanHillard document rekindles the war on glyphosate
French news channel France 2 television recently issued a report about a document from the largest Brussels-based consultancy FleishmanHillard showing which politicians, scientists...
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News
08 May 2019
NGOs call for a European Commission Vice President to be made responsible for ensuring the transition to sustainable food systems
In an open letter to the lead candidates, 32 NGOs (including SAFE) call on the next European Commission President to put an EU food policy in place. The organizations also called f...
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News
06 May 2019
Joint letter to demand the removal of E171 from the EU list of permitted food additives
On 3rd May, SAFE and 8 EU NGOs (BEUC, CIEL, ECOS, EEB, FoodWatch International, HEAL, HEJ, WECF) sent a letter supported by 30 national NGOs to Vice-President Jyrki Kaitanen urging...
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News
23 Apr 2019
Food additive E171 banned in food products in France
Last week, we were pleased to hear that France decided to ban the use of titanium dioxide (E171, a substance used to obtain white colouring in food, cosmetics, paint, creams and ph...
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News
18 Apr 2019
Contribution of agroecology to carbon neutrality in Europe – the TYFA scenario
The “Ten Years For Agroecology” (TYFA) report was published by the IDDRI last september, offering scenarios towards more sustainable food & farming systems. Six mon...
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News
08 Apr 2019
Food Safety in the EU: Maintaining High Standards and Ensuring Transparency of Information
On 11th April 2019, SAFE’s Policy Officer and Project coordinator Bruno Menne will attend Public Policy Exchange’s conference ‘Food Safety in the EU: Maintaining ...
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News
26 Mar 2019
New French Roadmap in the Fight against Obesity: Towards More Ambitious Objectives
On 25 March 2019, a French inter-ministerial committee on Health met to formulate target figures regarding the fight against obesity in France, Le Monde.fr reports. By the end of 2...
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