Brussels, 13 October 2021 – European food policy should focus on creating enabling food environments that make the healthy and sustainable food choices the default and most desirable ones. In a joint policy briefing  published today, participants in the EU Food Policy Coalition (including SAFE) provide a common, evidence-driven understanding of the central role […]
EU agriculture ministers have called for further specific and targeted measures to address the difficulties faced by the agri-food sector due to the COVID-19 pandemic such as restrictions in the movement of foodstuff, changes in the operation of production systems and insufficient workforce. Read more here.
The latest report from Europe’s farming organisations on the impact of the pandemic, highlights a dramatic effect on fruit & vegetable producers, as well as concerns over markets for meat & vegetable oil. There are also reports of concern over unfair trading practices. A trade body with members that trade agricultural goods wants the EU […]
The WHO-UNICEF-Lancet Commission is proposing a global, legally binding protocol to prevent brands marketing fast foods and sugary drinks to children. Read the full article here
SAFE and a coalition of NGOs urged to EU executive to address the issue of reducing meat consumption in the announced Farm to Fork (F2F) strategy. Meanwhile, a Green MEP has filed a parliamentary question asking the Commission to promote the plant-based protein sector too. Read the full article here.
The UK’s Food and Drink Federation has repeated its pleas that it wants to keep trading ties closely aligned with the EU’s after British prime minister Boris Johnson dismissed fears about food standards as ‘mumbo jumbo’ and implied that GM food imports from the US would be allowed. Read the full article here
The UK’s Food and Drink Federation has repeated its pleas that it wants to keep trading ties closely aligned with the EU’s after British prime minister Boris Johnson dismissed fears about food standards as ‘mumbo jumbo’ and implied that GM food imports from the US would be allowed. Read full article here
Civil society organisations, in the areas of farming, fisheries, environment, animal welfare, health, consumers, consumer co-operatives, development, social justice, climate, and forestry, wrote the European Commission President to seek a new direction in the way food policies are made and priorities are set.The time for action is now: daring to change the way we make […]
There is a clear malfunctioning of the EU Platform on diet, physical activity & health, as highlighted by BEUC, EPHA, and 5 other NGOs. SAFE was rejected after 2 years in waiting despite being awarded Best Practice for its Sugar Project by Commissioners Hogan, Navracsics and Andriukaitis during the Tartu Call Award ceremony. Read details […]
In an open letter to the lead candidates, 32 NGOs (including SAFE) call on the next European Commission President to put an EU food policy in place. The organizations also called for a European Commission Vice-President to be made responsible for ensuring the transition to sustainable food systems. Read the full letter here: in EN, […]