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News

  • All
  • News(552)
  • Position papers(7)
  • Reports(3)
  • Safe In the Media(225)
  • News

    12 Jun 2025

    Independent scientists criticise a campaign aimed at undermining PFAS regulation

    RTBF reported that a campaign is ongoing to alter the definition of PFAS (per- and polyfluoroalkyl substances)—a group of highly persistent and mobile chemicals known for their s...

    Tags: Campaign, PFAS, Scientists

  • News

    05 Jun 2025

    PFAS Pollution: A Growing Public Health and Environmental Concern

    Per- and polyfluoroalkyl substances (PFAS) are synthetic chemicals used to make products resistant to heat, stains, grease, and water. However, they pose serious risks to human hea...

    Tags: European Commission, PFAS

  • News

    04 Jun 2025

    Doctors Raise Alarm Over Widespread Presence of Toxic Metal Cadmium in Food

    French broadcaster TF1 reports that the Unions of Regional Health Professionals – URPS-Médecins libéraux –, an association of general practitioners, have raised the alarm ove...

    Tags: cadmium, Environment, Pollution

  • News

    04 Jun 2025

    Public Mobilisation Across Europe Demands Ban on Controversial Sweetener Aspartame

    In February, a wave of public mobilisation started across Europe as Foodwatch, in collaboration with Yuka and the French League Against Cancer, launched a campaign to ban the contr...

    Tags: aspartame, Petition, Sweeteners

  • News

    23 May 2025

    Europe Takes Bold Steps Toward Healthier Food Environments

    Across Europe, more and more governments are taking action to make food healthier—especially for children and people who need extra care. Recently, Norway, Denmark, and Spain hav...

    Tags: Denmark, Healthier Food Environments, junk food, Marketing, Norway, spain

  • News

    19 May 2025

    Leading scientists join forces with cross-party political grouping and third-sector leaders in new Coalition Against Nitrites

    SAFE has joined the Coalition Against Nitrites, a newly launched UK-based non-profit organisation calling for nitrites to be banned from processed meats. In 2015, the World He...

    Tags: Coalition, nitrites, Processed meats

  • News

    16 May 2025

    Synthetic Chemicals in Food: A Hidden Public Health Risk

    A team of researchers from the Food Packaging Forum, INSERM, New York University, and ETH Zurich has identified synthetic chemicals in food as a critical yet overlooked threat to p...

    Tags: Food contact chemicals, Health risks, Synthetic chemicals, UPFs

  • News

    15 May 2025

    Belgian “Société Scientifique de Médecine Générale” speaks up against the inaction of politicians on pesticides

    Belgian Société Scientifique de Médecine Générale (SSMG) has loudly criticised the lack of political will to reduce the use of pesticides in the country, despite extensive sci...

    Tags: Cancer, paediatricians, Pesticides

  • News

    12 May 2025

    Parkinson’s Disease: A New Reason to Limit Ultra-Processed Foods

    Ultra-processed foods undergo many modifications, making their raw ingredients almost unrecognisable. Examples include snacks, industrial pastries, biscuits, pre-cooked meals, saus...

    Tags: Parkinson's, Prodro, UPFs

  • News

    08 May 2025

    Amici Obesi – Groundbreaking Obesity Legislation Approved by Italian Chamber of Deputies

    On 7 May 2025, in Rome, the Italian Chamber of Deputies approved a new law to help people with obesity. This law is the first of its kind in the world. It shows that obesity is a m...

    Tags: Disease, Legislation, Obesity

  • News

    30 Apr 2025

    Drinking soda changes the way your body absorbs sugar — including from other food

    Findings from the Tata Institute of Fundamental Research indicates that poor dietary habits can alter our metabolism. Consuming sugary beverages such as sodas and flavored teas tri...

    Tags: Essential nutrients, Gut, sugary drinks

  • News

    28 Apr 2025

    Study links ultra-processed foods to premature deaths

    A study published in the American Journal of Preventive Medicine has linked the consumption of ultra-process foods to premature mortality. Previous studies have consistently found ...

    Tags: NCDs, premature death, UPFs

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  • SAFE – Safe Food Advocacy Europe is financially funded by the European Union in the framework of the ESF+ Operating Grant. Views and opinions expressed are those of Safe Food Advocacy Europe only and do not necessarily reflect those of the European Union or the European Commission. Neither the European Union nor the granting authority can be held responsible for them

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