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News
22 Jan 2026
78% of Walloon agricultural soil contaminated with insecticides, according to a new study by UCLouvain
Scientists from the Earth and Life Institute at UCLouvain have published a study in the Journal of Hazardous Materials, revealing that among 86 agricultural plots analysed in Wallo...
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News
20 Jan 2026
Canada Introduces Mandatory Front-of-Package Nutrition Warning Symbols
As of January 1, 2026, the Canadian government now requires food companies to display nutrition warning symbols on the front of packaged food products that are high in saturated fa...
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News
13 Jan 2026
The Council greenlights the signature of the EU-Mercosur partnership and trade agreement
After more than 25 years of negotiations, the European Commission has finally endorsed the controversial EU-Mercosur trade agreement. This deal aims to reduce customs duties and ex...
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News
07 Jan 2026
UK restricts ads promoting HFSS foods from this week, including a total online ban
From Monday 5 January, the United Kingdom is restricting the advertising of foods high in fat, sugar, and salt online and on TV, as an effort to improve public health and tackle ch...
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News
19 Dec 2025
CO2 levels affect the composition of food
More carbon dioxide in the environment is making food more calorific but less nutritious, a study has found. Scientists from Leiden University in the Netherlands have been investig...
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News
10 Dec 2025
Austrian Government introduces New Law Against “Shrinkflation”
The Austrian government has introduced a legislation to combat “shrinkflation,” a concealed practice where product contents are reduced while prices remain unchanged. Under the...
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News
21 Nov 2025
The Lancet releases papers adding weight to the evidence that UPFs harm human health
A study by The Lancet reveals that ultra-processed foods (UPFs) are linked to harm in nearly all organs. Ultra-processed diets are rapidly overtaking less processed diets worldwide...
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News
14 Nov 2025
Ultra-processed foods linked to prediabetes in young adults
A US study has linked ultra-processed food intake with higher risk of prediabetes and disrupted glucose regulation in young adults. The study, led by researchers from the Universit...
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News
28 Oct 2025
130+ organisations urge von der Leyen to strengthen enforcement of EU pesticide law
SAFE and more than 130 other European civil society, scientific, water, and farming organisations warn that the EU pesticide legislation is poorly implemented. Together, we have co...
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News
09 Oct 2025
Very high levels of short-chain PFAS (TFA) found in 12 out of 16 mineral water samples
A study by Greenpeace has found very high levels of TFA, a type of “forever chemical” resulting from the degradation of PFAS, in 12 samples from 16 mineral water brands tested ...
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News
09 Oct 2025
Diet and Sugary Drinks Linked to Higher Liver Disease Risk
A recent study presented at UEG Week 2025, the annual congress of United European Gastroenterology, has revealed that consuming diet drinks may affect health just as much as sugary...
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News
03 Oct 2025
‘Planetary health diet’ could save 40,000 deaths a day, landmark report finds
Adopting a plant-rich “planetary health diet”, including moderate meat consumption, could prevent 40,000 early deaths a day across the world, according to a report by the EAT-L...
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