-
News
04 Sep 2025
Negative effects of UPFs are independent of caloric intake
People gain more weight on an ultra-processed diet compared to a minimally processed diet, even when they eat the same number of calories, according to an international study in hu...
-
News
27 Aug 2025
Ultra-processed foods linked to higher lung cancer risk
Ultra-processed foods (UPFs) can lead to a higher risk of lung cancer, according to research published by Thorax, a publication by the BMJ group. The study, run by researchers from...
-
News
01 Aug 2025
‘Forever Chemicals’ Linked to Higher Type 2 Diabetes Risk, Study Finds
As reported by Nutrition Insight, a new US study has found that exposure to polyfluoroalkyl substances (PFAS) – commonly known as “forever chemicals” – may increase the ris...
-
News
23 Jul 2025
Calorie-rich diet, more conducive to obesity than lack of exercise
Economic development is associated with an increase in obesity and related health problems, usually linked to both higher caloric consumption and a sedentary lifestyle. A study by ...
-
News
15 Jul 2025
Denmark bans 23 PFAS pesticides
The Danish Environmental Protection Agency withdrew the approval of 23 pesticides containing TFA, a short-chain PFAS compound, following an assessment about their environmental imp...
-
News
03 Jul 2025
Greens call for bold action on PFAS
The European Greens have sent a Priority Written Question to the European Commission, to demand action on PFAS, the group of substances also known as ‘forever chemicals’. The q...
-
News
02 Jul 2025
Microplastics found in seminal plasma and ovarian follicular fluid
Spanish scientists have found microplastics in semen and ovaries, according to a study by Murcia University, presented at the annual meeting of the European Society of Human R...
-
News
12 Jun 2025
Independent scientists criticise a campaign aimed at undermining PFAS regulation
RTBF reported that a campaign is ongoing to alter the definition of PFAS (per- and polyfluoroalkyl substances)—a group of highly persistent and mobile chemicals known for their s...
-
News
05 Jun 2025
PFAS Pollution: A Growing Public Health and Environmental Concern
Per- and polyfluoroalkyl substances (PFAS) are synthetic chemicals used to make products resistant to heat, stains, grease, and water. However, they pose serious risks to human hea...
-
News
04 Jun 2025
Doctors Raise Alarm Over Widespread Presence of Toxic Metal Cadmium in Food
French broadcaster TF1 reports that the Unions of Regional Health Professionals – URPS-Médecins libéraux –, an association of general practitioners, have raised the alarm ove...
-
News
04 Jun 2025
Public Mobilisation Across Europe Demands Ban on Controversial Sweetener Aspartame
In February, a wave of public mobilisation started across Europe as Foodwatch, in collaboration with Yuka and the French League Against Cancer, launched a campaign to ban the contr...
-
News
23 May 2025
Europe Takes Bold Steps Toward Healthier Food Environments
Across Europe, more and more governments are taking action to make food healthier—especially for children and people who need extra care. Recently, Norway, Denmark, and Spain hav...
-
Rue Vilain XIIII, 17 / Vilain XIIII Straat, 17
1050 Brussels
Belgium
B.C.E. : 0578.909.064
Tel:+32 (0) 2 898 38 38 SAFE – Safe Food Advocacy Europe is financially funded by the European Union in the framework of the ESF+ Operating Grant. Views and opinions expressed are those of Safe Food Advocacy Europe only and do not necessarily reflect those of the European Union or the European Commission. Neither the European Union nor the granting authority can be held responsible for them
ESF-2021-OG-NETW-NGO-SGA
