Sustainable food


NGOs call for a European Commission Vice President to be made responsible for ensuring the transition to sustainable food systems   Recently updated !

In an open letter to the lead candidates, 32 NGOs (including SAFE) call on the next European Commission President to put an EU food policy in place. The organizations also called for a European Commission Vice-President to be made responsible for ensuring the transition to sustainable food systems. Read the full letter here: in EN, […]


CAPNGO’s Open letter to AGRI Committee MEPs concerning CAP proposals

On 20th March, the CAPNGO Working Group, gathering around fifteen NGOs to advocate for better proposals for the next Common Agricultural Policy, sent an open letter to Members of the European Parliament’s Committee on Agriculture and Rural Development (AGRI) ahead of the votes on the CAP Reform on the 2nd & 8th April 2019. As […]


‘TOWARDS A COMMON FOOD POLICY FOR THE EUROPEAN UNION’: IPES-Food latest Report

Shaped by 400+ actors including SAFE during 3 years, IPES Food unveiled its blueprint for reforming European food systems (#CommonFoodPolicy). This enlightening report sheds light on current issues in food systems and makes proposals for sustainable food production, processing, distribution and consumption. Read it here.  


Insufficient consideration for food issue in CAP

The Commission is due to unveil its next Common Agriculture Policy on June 1st and Olivier De Schutter, former UN Special Rapporteur on the right for food and co-chair of the international expert panel IPES-Food, calls on the European Commission to lay the foundations for a Common Food Policy. The food dimension is not sufficiently […]