Event


Meeting on the outcome of the public consultation on “Acrylamide in Food”

When: 10 December 2014 Where: Brussels More: Here In line with EFSA’s policy on openness and transparency, on 1 July 2014 EFSA launched an open consultation on the draft scientific opinion on acrylamide in food developed by the EFSA Panel on Contaminants in the Food Chain (CONTAM). This is the first full risk assessment of […]


Threshold of Toxicological Concern – EFSA meets stakeholders

When: 2 December 2014 Where: Brussels More: Here The European Food Safety Authority (EFSA) and the World Health Organization (WHO) have embarked on a project to review the science underlying the concept of the Threshold of Toxicological Concern  (TTC). EFSA and WHO will convene a stakeholder event on 2 December 2014 to provide an opportunity […]