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SAFE writes a report on the EAT-Lancet Commission on healthy, sustainable, and equitable food
05 Nov 2025
In October 2025, the EAT-Lancet Commission on healthy, sustainable, and equitable foodsystems released a new evidence-based report addressing nutrition and human healthwithin safe ...
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‘Planetary health diet’ could save 40,000 deaths a day, landmark report finds
03 Oct 2025
Adopting a plant-rich “planetary health diet”, including moderate meat consumption, could prevent 40,000 early deaths a day across the world, according to a report by the EAT-L...
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COP29 to address food systems and their impact on the environment
05 Nov 2024
As reported by Food Navigator Europe, COP29 will take place in Baku, Azerbaijan, from 11 to 22 November. The conference aims at advancing the goals of the Paris Agreement and the m...
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The hidden costs of food account for 10% of global GDP, FAO says
06 Nov 2023
Hidden costs of food systems are at least USD 10 trillion, and account for a 10 percent of the global GDP, the Food and Agriculture Organization of the United Nations (FAO) reveals...
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Climate Change threatens food security
01 Mar 2022
The latest IPCC report portrays an alarming scenario for the future of our food systems. Global warming threatens food production and access to food. According to researchers, the ...
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Farmers report dramatic COVID effect on fruit & vegetable producers:
03 Apr 2020
The latest report from Europe’s farming organisations on the impact of the pandemic, highlights a dramatic effect on fruit & vegetable producers, as well as concerns over mar...
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‘TOWARDS A COMMON FOOD POLICY FOR THE EUROPEAN UNION’: IPES-Food latest Report
07 Feb 2019
Shaped by 400+ actors including SAFE during 3 years, IPES Food unveiled its blueprint for reforming European food systems (#CommonFoodPolicy). This enlightening report sheds light ...
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