SAFE in the Media

Find here below articles mentioning us and our work.

(FR) Interview on BXFM – “Un Emballage, Plusieurs Usages” and Food Packaging Reduction

NGOs slam Commission plans to leave out harvest losses from food waste definition

Consumer health NGO raises concerns over recycled plastic FCMs

Is recycled plastic safe for food packaging? EU seems to think so

Food safety activist: ‘There will always be a risk’ with recycled plastics

Formulare una politica alimentare comune: SAFE al “Food & Farming Forum

Landmark new EU food waste laws voted through

MEP in bid to outlaw ‘free from’ labels

Country of origin food labelling to be voluntary, but not always

SAFE slams dual origin labelling regulation

Indicazione di origine, Safe denuncia: “La Ue vuole cancellare l’obbligo”

Report finds acrylamide in Italian chips

‘Alarming’ acrylamide levels in Italian crisps, strengthen calls for mandatory limits

Call for mandatory acrylamide limits after “alarming” levels found in Italian crisps

Companies set to miss EU acrylamide targets

Press release from SAFE – Too much acrylamide in chips?

EFSA consults on approach to free sugars assessment

SAFE urges MEPs to back acrylamide law, reject veto

Food safety advocates speak out as MEP attacks acrylamide regulation

VeganFest 2017: lo spettacolo continua!

Manufacturers to withdraw soft drinks from EU schools from 2018

New sugar content label unveiled by campaign group

SAFE launches SugarControl nutrition claim label

‘Traffic light’ food labels gain momentum across Europe

Special Report- Regulating consumers?

Acrilammide, la UE riduce le dosi ma non fissa limiti di legge

SAFE Sugar Label

Civil society steps into the fight rising obesity

Involving NGOs and consumer groups in the expert panels of EFSA

NGO pleaded with Health Commissioner to include legal limits for acrylamide in food

SAFE is working on a commercial video

Andriukaitis defends better regulation brake on legislation

Commissioner slams child adverts for sugary products

EFSA to advise on added sugar intake

Commission: Technology will make farming more transparent to consumers

Acrylamide law set for june vote