Skip to content
Back homeBack home
  • About
    • What is SAFE?
    • Why SAFE?
    • Mission
    • Financial Support
    • Activity Reports
      • Activity Report 2020
      • Activity Report 2019
      • Activity Report 2018
      • Activity Report 2017
      • Activity Report 2016
      • Activity Report 2015
    • SAFE Team
    • Work with us
    • SAFE’s Privacy Policy
  • Events
    • TAO Conference 2021
    • Grow Green Conference 2021
    • ECO Conference 2021
    • ‘Consumers Come First’ Conference 2021
    • Past Conferences and Events
  • Projects & Campaigns
    • EU Climate Pact Ambassador
    • Food Waste & Redistribution
    • We Value True Natural Campaign
    • Tackling Adolescent Obesity Project
    • PermaModule Project
    • RegAgri4Europe project
    • Dual Food Quality Project
    • Sugar Project
      • About the Sugar Project
      • Nutrition trainings on sugar consumption for children
    • Past Projects and Campaigns
  • SAFE Actions
    • Acrylamide
    • Additives
      • Titanium Dioxide (E171)
    • European Food Safety Authority (EFSA)
      • Transparency of Food Risk Assessment
    • EU Food & Farming Policies
      • An integrated food policy
      • CAP Reform
      • Farm to Fork Strategy
    • EU Waste Policy
      • Food Packaging
        • Plastics
    • Fipronil
    • Food Contact Materials
    • Food Traceability in the EU
    • Food labelling
    • Furan
    • Iodised Salt
    • Obesity
    • Phosphate
    • Plant-based diets
      • Meat Reduction
      • Vegan and Vegetarian Legislation
      • Plant-based products
    • Sugar
    • Trade Agreements
    • Trans-fats
  • Members
    • Members
    • Types & benefits
  • News
  • SAFE in the Media
  • Contact

ECJ rules against pro-sugar advertising

This entry was posted in News and tagged EU Court of Justice Sugar on 18 March 2016 by Bjorn Becker

Should companies such as German firm Dextro Energy be allowed to advertise the sugar content of their products in order to promote physical performance-enhancing qualities? The European Court of Justice (ECJ) has said no. EurActiv Germany reports.

Share

Post navigation

  • ← Brussels promises hormone disruptors definition ‘by this summer’
  • Obesity on the rise, WHO targets in jeopardy →

Tag Cloud

Acrylamide Agriculture Animals Babies BPA CAP Climate Change Consumers E171 EFSA Endocrine disruptors Environment EU European Commission European Parliament Farm to Fork food label Food Packaging Food Policy Food Safety Food Waste France Glyphosate GMO Healthy diet Hormone Joint letter Labelling Meat Member States MEP Monsanto Nutrition Obesity Organic Pesticides plant-based Plastics Roundup SAFE Sugar titanium dioxide Transparency TTIP Vegan

Recent Posts

  • Recent study calls for the need to warn consumers on ultra-processed foods’ harmful effects 13 January 2022
  • Plant-based put forward in the EU’s 2022 promotional policy 6 January 2022
  • EFSA draft opinion suggests lowering the tolerable Bisphenol A daily intake 22 December 2021
  • Consumers organization calls for a reform of the EU food packaging legislation 21 December 2021
  • Special Committee on Beating Cancer (BECA) adopts its INI report on strengthening Europe in the fight against cancer 15 December 2021

Archives

Latest News

  • Recent study calls for the need to warn consumers on ultra-processed foods’ harmful effects
  • Plant-based put forward in the EU’s 2022 promotional policy
  • EFSA draft opinion suggests lowering the tolerable Bisphenol A daily intake
  • Consumers organization calls for a reform of the EU food packaging legislation
  • Special Committee on Beating Cancer (BECA) adopts its INI report on strengthening Europe in the fight against cancer
  • Emmanuel Macron unveils the priorities of the French EU Presidency
  • Recent study sets the research agenda on childhood obesity determinants
  • Joint call for the inclusion of whole grain on FOP nutrition labelling
  • French Minister of Agriculture Questions the Relevance of the Nutri-Score Algorithm
  • New French study on the harmfulness of food additives for human health
  • Spain and US take measures against marketing of sweets and soft drinks to children
  • Food Waste Reduction Targets for 2030 – SAFE’s contribution

Sitemap

  • ‘Consumers Come First’ Conference 2021
  • “Better Information for European Consumers on Food Safety” Conference 2016
  • 36 CSOs send Open Letter to the European Commission President (EN/FR/ES)
  • Acrylamide
  • Activities 2019
  • Activity Report 2020
  • Activity Reports
  • CAP Reform
  • Dual Food Quality Project
  • Equoevento Belgium
  • EU Food & Farming Policies
  • EU Waste Policy
  • European civil society groups raise questions about industry-funded study on E171 toxicity and call on decision-makers to support the French ban on unnecessary food additive
  • Events
    • TAO Conference 2021
    • ECO Conference 2021
  • Farm to Fork Strategy
  • Fipronil
  • Food & Environment Project
  • Food Contact Materials
  • Food Packaging
  • Food Traceability in the EU
  • Food Waste
  • Food Waste & Redistribution
  • Furan
  • Grow Green Conference 2021
  • Iodised Salt
  • Labelling
  • Meat Reduction
  • NGOs address the proposal to ban the use of terms such as ‘veggie burger’ in the EU
  • Obesity
  • Past Conferences and Events
  • Past Projects and Campaigns
  • Permaculture
  • PermaModule Project
  • Phosphate
  • Plant-based diets
  • Plant-based products
  • Plastics
  • Projects & Campaigns
  • RegAgri4Europe project
  • SAFE Actions
    • An integrated food policy
  • SAFE Annual Conference 2017
  • SAFE Food Packaging Conference 2018
  • SAFE is a European Climate Pact Ambassador
  • SAFE’s participation in the 2020 FilmDiPeso Short Film Festival
  • SAFE’s Privacy Policy
  • Stock-Free Organic Farming
  • Sugar
  • Sustainable Agriculture and Stock-Free Organic Farming
  • Tackling Adolescent Obesity Project
  • Titanium Dioxide (E171)
  • Trade Agreements
  • Trans-fats
  • Transparency of Food Risk Assessment
  • Un Emballage, Plusieurs Usages!
  • Vegan and Vegetarian Legislation
  • We Value True Natural Campaign
  • What is SAFE?
  • About
    • Activities 2015
      • SAFE Newsletters 2015
    • Activities 2016
    • Activities 2017
    • Activities 2018
    • SAFE Team
    • Work with us
  • Mission
  • Members
    • Types & benefits
  • Sugar Project
    • About the Sugar Project
    • Nutrition trainings on sugar consumption for children
  • News
  • SAFE in the Media
  • Contact
  • European Food Safety Authority (EFSA)
  • Additives
  • Pesticides
  • Natural flavoring
  • Genetically modified organisms (GMOs)
  • Financial Support
SAFE uses Creative Commons
Creative Commons is a nonprofit organization that enables the sharing and use of creativity and knowledge through free legal tools.

Share, tweet, print, e-mail to a friend, ...

Share


SAFE – Safe Food Advocacy Europe is financially supported by the European Union in the framework of the European Commission’s LIFE Programme. Contents and opinions expressed on this website do not reflect the official opinion of the European Union and are the sole responsibility of SAFE.

LIFE19 NGO/SGA/BE/000033

· © 2022 SAFE - Safe Food Advocacy Europe · Powered by · Designed with the Customizr Theme ·