Panagiota Niarou
Panagiota holds a Bachelor’s in European Studies and a Master in Business Administration. She is an experienced Human Resources specialist with a demonstrated history of working in the food and beverage sector.
Skilled in Budgeting, Customer Service, Office Administration, Strategic Planning and Team Building, she leads and directs the routine functions of the Human Resources (HR) department including talent management, compensation and employee benefits, training and development, compliance, and workplace safety.
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