Consumers


Endocrine disruptors: A guilty definition

French socialist MEPs are defiant against the Commission’s “weak, superficial and incomplete” definition of endocrine disruptors, blaming it on French Ecology Minister Nicolas Hulot, and calling on the European Parliament to reject it on Wednesday 4 October. Read the full article on Euractiv here.


Endocrine disruptors: Report exposes scale of contamination as Parliament vote looms

More than one-third of all fruit consumed in the EU is contaminated with residues of endocrine disrupting pesticides, according to a study published on Tuesday (3 October), a day before MEPs vote on the European Commission’s controversial endocrine disruptor criteria. Read the full article on Euractiv here.


Italian pasta labels test limits of EU law

A dispute over pasta is set to shape the future of the EU’s single market. Unsurprisingly for a battle over spaghetti, it was Italy that fired the first shot. Rome last week passed two laws demanding that all food producers label packs of pasta and rice to indicate what country the ingredients come from. Read the full […]


EU experts agree on criteria for endocrine disrupting chemicals in pesticides

Experts from the 28 EU member states approved on Tuesday (4 July) a proposed list of criteria to identify endocrine disruptors in plant protection products – a move presented by the European Commission as a step towards a broader regulatory system for similar chemicals used in cosmetics, toys and food packaging.   Read the full article […]


Des experts européens ont sous-estimé des études sur les dangers du glyphosate

Des études qui mettent en évidence le lien entre plusieurs cas de cancer et le glyphosate ont été sous-estimées par les agences d’expertise européennes. C’est ce que révèle Le Monde ce lundi soir. Le quotidien français cite une lettre de Christopher Portier, toxicologue et biostatisticien de renommée mondiale, adressée ce lundi au président de la […]


Pesticide residues detected in almost all European foods

More than 97% of European food products contain pesticide residues, according to analyses carried out by the EU’s national authorities. EURACTIV’s partner Journal de l’Environnement reports. The European Food Safety Authority’s (EFSA) annual compilation of results from studies across the EU on the presence of pesticides in food products held no surprises. Of the 84,341 […]